David & Nadia

ARISTARGOS

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By David & Nadia

WHITE | BUTTER, BABY
There are bold white wines and then there’s Aristargos. She’s full tilt with plenty of finesse!

WHAT WE TASTE
Orange blossoms, spiced peaches and marzipan

PERFECT PAIRING
Roast chicken, pumpkin ravioli, eggs benedict
TEMP CHECK
Don’t serve her too cold, please. Take her out of the fridge 10 - 15 minutes before enjoying.
ABOUT DAVID & NADIA

He was an aspiring rugby player studying agriculture to pass the time, she was a budding soil scientist. They’re now husband and wife, making sincere, honest wines back in the Swartland where David grew up.

OUR FAVE THING ABOUT THIS WINE
Aristargos was the first wine they made under their own brand (just called David back then because Nadia was still working elsewhere). In this vintage, they picked grapes from 13 different vineyards for the wine! 13! It’s also their first vintage using Marsanne (which is a personal crush of mine – Leigh-Ann)
THE TECHNICAL STUFF
Place: Swartland, South Africa
Grape: Chenin Blanc, Viognier, Clairette Blanche, Semillon, Roussanne, Marsanne
Style: Bigger and bolder